Coffee Products

Product Overview

Coffee from India is supplied to roasters, retailers, and hospitality buyers globally. Sourced from Karnataka, Kerala, and Tamil Nadu (including certified plantations), our green beans, roasted beans, ground coffee, and instant coffee meet international quality and food-safety standards for USA, EU, Middle East, and Asia.

Product Specifications

• Types: Arabica, Robusta, Blends
• Forms: Green beans, roasted beans, ground, instant
• Roast levels: Light, medium, dark (for roasted)
• Packaging: 250 g, 500 g, 1 kg retail; bulk bags
• Shelf life: 12–24 months (green); 6–12 months (roasted/ground); as per pack (instant)
• Storage: Cool, dry, sealed; avoid moisture and light
• MOQ: 500 kg
• HS Code: 0901.11 / 0901.21 (coffee, not roasted / roasted)

Quality Standards & Certifications

• Coffee Board of India — Registration and quality for coffee exports
• APEDA — Export registration
• FSSAI / FDA — Food safety
• EU regulations — Contaminants (e.g. ochratoxin A), MRLs
• Organic / Rainforest Alliance — On request

Processing & Treatment for International Compliance

• Green coffee: Processed (washed/natural) and graded; moisture and defect limits as per trade norms.
• Roasted/ground/instant: Processed in food-safe units; ochratoxin A and residues to EU/US limits; certificates provided.
• Packaging: Wooden packaging ISPM 15 if used.

Export Packaging & Logistics

• 20 ft / 40 ft FCL; jute or PP bags for green; retail packs and bulk for roasted/instant; Nhava Sheva, Chennai, Mangaluru; FOB, CIF, EXW; commercial invoice, certificate of origin, analysis certificates.

Why Choose Us as Your Indian Export Partner

• Traceable sourcing from Indian coffee regions, quality and residue testing, on-time shipment, and full documentation support.